"Freshline offers genuine family service, finds the yes in everything, happy to go above and beyond and most importantly, I can’t fault the amazing produce from Tasmania."
Established in 1994, Freshline has now become the market leader in the specialised fresh meat industry in Tasmania through product quality and integrity.
It is the passion, endless pursuit of excellence and total customer satisfaction that sets us apart.
It is the way we work on farm with local primary producers. It is the attention to detail that our master butchers take in their work. It is the attention to detail of our dedicated and passionate account managers and customer service personnel that defines who we are.
Our quality policy includes HACCP certification ensuring our products have been handled and stored correctly and allowing full product traceability. All our staff are professionally trained in food safety and quality control programs.
Each order is hand selected and packed to ensure our customers receive only the finest produce.
We take pride in every order to give our customers an exceptional experience every time. From our friendly account managers, to the skilled butchers who prepare your product, through to the team who carefully hand pack your produce, they all play a vital role in ensuring you enjoy maximum customer satisfaction.